Khvanchkara

Red semi sweet wine appellation of origin

Wine is made using selected grapes sort of Mujuretuli and Aleksandrouli harvested in Khvanchkara micro-zone, Racha region.

Wine is characterized with dark ruby color, balanced taste with mild tannins and plum and berries aromas. Wine has long lasting aftertaste.

Best served with desserts and fruits.

Alk.: 12,0 % vol.

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